2019 CS Cabernet Sauvignon

Temecula Valley

75% Cabernet Sauvignon, 11% Merlot, 7% Cabernet Franc, 7% Petit Verdot

Aged for 24 months in French, American and European oak barrels (36% new).

Beautiful aromas of boysenberry and blackberry fruit are complemented by soft notes of lavender, mint, olive and sweet oak before a long, lingering finish.