Temecula Valley. 62% Syrah, 18% Mourvedre, 14% Cinsaut, 6% Grenache. Alcohol 14.8%. Aged for 21 months in French and European oak (100% new oak). Elegant and refined, with beautiful blackberry and black cherry aromas complementing notes of allspice, lavender and black pepper framed by supple tannins and a generous finish.